A laid table at the water’s edge at sunset with boats behind

30 frames

The terrace,the plates, the light

A look around before you come. Most of these are the restaurant's own photographs; the rest are marked as stand-ins until the commissioned set arrives.

  • The crudo platterFood
  • In the doorwayThe Team
  • Beetroot, walnuts, stracciatellaFood
  • In the tankThe Kitchen
  • Salt crust, at the tableFood
  • Down the lineThe Kitchen
  • Tagliatelle, seafoodFood
  • The chefThe Team
  • The wall of certificatesThe Team
  • Matteo and Brenda, an awards eveningThe Team
  • The terrace, after darkThe Terrace
  • Tagliatelle, prawn tartareFood
  • Carpaccio, dressedFood
  • Luzzus in the harbourThe Harbour
  • Tagliatelle, prawnsFood
  • Fillet under crisp potatoFood
  • Squid from the grillFood
  • Burrata on tartareFood
  • A table mid-serviceFoodStand-in
  • The dining room, tungsten lightInteriorStand-in
  • Oysters on iceFoodStand-in
  • The marina at duskThe HarbourStand-in
  • The catch, on iceThe KitchenStand-in
  • Pastry, before serviceThe KitchenStand-in
  • The water-side tableThe TerraceStand-in
  • Crudo platterFoodStand-in
  • The Grand Harbour, eveningThe HarbourStand-in
  • Prawns, flambéThe KitchenStand-in
  • Salt crust, at the tableFoodStand-in
  • Pasta with prawnsFoodStand-in